Apr 29, 2026  
2026-2027 Preliminary Catalog 
    
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2026-2027 Preliminary Catalog
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HLTH 160 - Plant Based Nutrition

3 Credit(s).

Presents a critical analysis of the current scientific, epidemiological and clinical research on the health benefits of plan-based foods and dietary phytochemicals. This course provides information for understanding the sources of dietary and supplementary phytochemicals, their interactions with nutrients and drugs and possible adverse effects of consuming them. Students are guided in developing a personal nutritional assessment. Course offered every fall, spring and may be offered during additional sessions.

Prerequisite(s): ACLT 053  or (ESOL 052  and ESOL 100 )
Common Course Outline: HLTH 160 CCO  


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