Apr 20, 2024  
Catalog 2018-19 
    
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Catalog 2018-19 [ARCHIVED CATALOG]

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RECR 204 - Entrepreneurship in Hospitality and Tourism

3 Credit(s).

Assesses the viability of small and micro hospitality business ventures; covers the business planning process, the management of small enterprises, feasibility studies, formation of business plans, risk management, record keeping and personnel management and entrepreneurial characteristics. Courses offered less than once a year.

Same As: HRMT 204 . Credit can be earned for one course only.
Prerequisite(s): ACCT 101  and MNGT 206 


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